THIS COFFEE ENTITLES CUSTOMERS TO A REDUCED SERVICE, REPAIR AND LABOUR RATE (on your coffee equipment)

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BRAZIL, LATIN AMERICA.KENYA.

FRUITY, CITRUS, MALTY & NUTTY

A washed bean. Varies seasonally for consistency and freshness. Citrus, clean fresh, malty and nutty with a hint of Robusta for depth and body.

Recipe for the perfect espresso
In: Dosage weight in handle 16g
Out: Volume yield in cup 50ml
Boiler temperature: 92 degrees Celsius
Extraction Time: 22 -25 seconds

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